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Katsudon from thewoksoflife.com
Rating (66) · 40 min
Apr 1, 2015 · Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese restaurant-goers. Our Katsudon recipe is easy ...

Katsudon

Food
Katsudon is a popular Japanese food, a bowl of rice topped with a deep-fried breaded pork cutlet, egg, vegetables, and condiments. The dish takes its name from the Japanese words tonkatsu and donburi. Wikipedia
Origin: Japan
Katsudon from www.justonecookbook.com
Rating (48) · 30 min
Aug 25, 2021 · Katsudon is a Japanese pork cutlet rice bowl made with tonkatsu, eggs, and sautéed onions simmered in a sweet and savory sauce.
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Katsudon from www.thespruceeats.com
Rating (235) · 45 min
Mar 1, 2024 · Katsudon is a popular Japanese dish consisting of tonkatsu (breaded deep-fried pork) and eggs cooked in a sweet and salty broth served over ...
Katsudon from kwokspots.com
30 min
Apr 1, 2024 · Katsudon is one of the best chicken and rice bowls you will ever have. Full recipe with tips and details here!
Katsudon from www.seriouseats.com
Rating (3)
This Japanese katsudon—fried cutlet and egg rice bowl—is the best use you're ever gonna get out of leftover fried chicken or pork cutlets.
Katsudon from norecipes.com
Rating (8) · 15 min
Nov 6, 2023 · Katsudon is a Japanese dish made with leftover tonkatsu (pork cutlet), eggs, sautéed onions and a sweet and savory sauce over a bowl of ...
Katsudon from en.m.wikipedia.org
Katsudon (Japanese: カツ丼) is a popular Japanese food, a bowl of rice topped with a deep-fried breaded pork cutlet, egg, vegetables, and condiments.
Katsudon from adamliaw.com
Ingredients · 2 cooked tonkatsu, sliced · 2 tbsp soy sauce · 1 tbsp sake · 1 tbsp mirin · 2 tsp sugar · 1 onion, peeled and thickly sliced · 4 eggs, beaten · 3- ...
Katsudon from www.marionskitchen.com
Rating (3)
Katsudon is the ultimate rice bowl! Tuck into juicy, crumbed pork in a silky egg omelette, with teriyaki sauce to top it off.